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27 West 20th Street, Suite 904, New York, NY 10011
+1 (212) 229-4797
+1 (212) 229-4797
Great British Dessert Bonbons
Great British Dessert Bonbons 24...
As featured by Florence Fabricant in the New York Times in April 2020. In the Great British Des...
As featured by Florence Fabricant in the New York Times in April 2020. In the Great British Desserts collection we re-imagine favorite British desserts as multi-layered bonbons. The delicious layers of fillings are comprised of eight different recipes! “Sticky Toffee“ has a layer of molasses infused salted caramel and a dark chocolate ganache blended with dates. “Trifle” is a triple-layered affair featuring raspberry pâte de fruit, almond marzipan, and a creamy white passion fruit ganach...
$90.00
Great British Dessert Bonbons 12...
As featured by Florence Fabricant in the New York Times in April 2020. In the Great British Dess...
As featured by Florence Fabricant in the New York Times in April 2020. In the Great British Desserts collection we re-imagine favorite British desserts as multi-layered bonbons. The delicious layers of fillings are comprised of eight different recipes! “Sticky Toffee“ has a layer of molasses infused salted caramel and a dark chocolate ganache blended with dates. “Trifle” is a triple-layered affair featuring raspberry pâte de fruit, almond marzipan, and a creamy white passion fruit ganache....
$55.00
Great British Dessert Bonbons 6-...
As featured by Florence Fabricant in the New York Times in April 2020. In the Great British Des...
As featured by Florence Fabricant in the New York Times in April 2020. In the Great British Desserts collection we re-imagine favorite British desserts as multi-layered bonbons. The delicious layers of fillings are comprised of eight different recipes! “Sticky Toffee“ has a layer of molasses infused salted caramel and a dark chocolate ganache blended with dates. “Trifle” is a triple-layered affair featuring raspberry pâte de fruit, almond marzipan, and a creamy white passion fruit ganach...
$23.00
Great British Dessert Bonbons 3-...
As featured by Florence Fabricant in the New York Times in April 2020. In the Great British Des...
As featured by Florence Fabricant in the New York Times in April 2020. In the Great British Desserts collection we re-imagine favorite British desserts as multi-layered bonbons. The delicious layers of fillings are comprised of eight different recipes! “Sticky Toffee“ has a layer of molasses infused salted caramel and a dark chocolate ganache blended with dates. “Trifle” is a triple-layered affair featuring raspberry pâte de fruit, almond marzipan, and a creamy white passion fruit ganach...
$13.00
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