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The colorful patterns on these bonbons present a pastel rendition of the "Pysanky" Ukrainian Easter Egg tradition, and are a beautiful addition to any setting. Inside these artful dark chocolate shells you will find flavors designed to ring in the Spring in an elated state of mind!
PETPH 01   8-piece clear round, 3 1/2” x 7/8”, 54g./1.9 oz.   $14.00  
           
PETPH 02   24-piece clear round, 5 3/4” x 7/8”, 150 g./5.4 oz.   $32.00  
 
 
 
   
 


Caramels
Anise in Wonderland: The fresh, intriguing taste of anise, popular along the Mediterranean, is set loose in a soft caramel.
Berry Bohemian: An intoxicating blend of strawberries and raspberries with red grape must.

Ganaches
Cocoa Cabana: Chocolate flavor that spans the cocoa spectrum! The sweet creaminess of milk chocolate ganache is balanced in flavor and texture by the dark, earthy taste of crushed, roasted cocoa beans.
Coconut Coast: Destined to become your favorite coconut bonbon, this white ganache is made with coconut milk, toasted grated coconut and a hint of dark rum.

Pralines
Peanut Pizzazz: Perenially popular roasted peanuts are blended to a smooth consistency with 'dark' milk chocolate and jazzed up with crunchy caramelized sugar.
Macadamia Republic: Buttery macadamias are lightly toasted, ground and blended with white chocolate and flecks of caramelized sugar. A nutty indulgence!

   
 
© 2003 - 2009 Chocolat Moderne LLC
27 West 20th Street, Suite 904 ~ New York, NY 10011
Phone: (212) 229-4797 ~ Fax: (212) 229-4798 ~ orders@chocolatmoderne.com